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Fairfield Inn & Suites by Marriott Washington, DC/Downtown

Food Service Worker at Fairfield Inn & Suites by Marriott Washington, DC/Downtown

Prepare and maintain complimentary food and beverage service and dining areas for hotel guests while greeting and assisting guests in a friendly manner

Nordstrom Inc

Area Manager at Nordstrom Inc

The Area Managers responsibility is to assist in the management and direction of sub departments within the department. Merchandise Discount and EAP Resources.

Connectivity Source |T-Mobile Authorized Retailer

Sales Representative at Connectivity Source |T-Mobile Authorized Retailer

AVERAGE ALL IN PAY RANGE WITH BONUSES AND SPIFFS $19 TO $23 PER HOUR. NEW HIRE BONUS RAMP UP STRUCTURE!! All new hires for MOBILE ASSOCIATE AND RETAIL ASSISTANT

LCMC Health

Patient Care Technician at LCMC Health

The Patient Care Technician works on basic care for adult and geriatric patients' needs including, but not limited to comfort, hygiene, safety, environmental

Hilton

Guest Service Agent at Hilton

A Guest Services Agent is responsible for greeting and registering guests and checking guests out of the hotel in the hotel's continuing effort to deliver

MarketAxess

Technical Product Manager at MarketAxess

This role will be a critical enabler of our cloud and data transformation strategies. You will work with stakeholders, solutions architects, and engineering

Northwestern Medicine

Night Supervisor at Northwestern Medicine

$10,000 Tuition Reimbursement per year ($5,700 part-time). $6,000 Student Loan Repayment ($3,000 part-time). $1,000 Professional Development per year ($500 part

Pick n' Save

Cashier at Pick n' Save

Of water, all other grocery items purchased by customers. Objects Pushed/Pulled: Pulling items across scanner, loaded grocery carts.

Aramark

Groundskeeper at Aramark

The Groundskeeper is responsible for maintaining and improving site grounds. Assigned work such as mowing, trimming, leaf removal, deicing, etc. may fluctuate

Harbor Grill

Bartender at Harbor Grill

Taking food and beverage orders and accurately entering them into the ordering system. Communicating any food allergy or special nutrition needs to kitchen